Exquisitely succulent beef brisket, marinated and simmered in a robust sauce, pairs harmoniously with vegetables in this truly delightful dish,” says Kwoklyn Wan. “Enjoy with steamed rice.” ...

“Exquisitely succulent beef brisket, marinated and simmered ... steamed rice with a final sprinkle of freshly ground black pepper. Recipe from ‘Chinese Made Easy’ by Kwoklyn Wan (Quadrille ...

Sear 7-bone shoulder steaks and slowly cook them with onions, beef stock, and aromatics in this low and slow stovetop braised beef dish.

Time is a key ingredient in cooking, as essential to a recipe as the flour in a loaf of bread. For instance, the hours of ...

A classic winter recipe this one ... the flour onto a plate and season with salt and freshly ground black pepper. Dredge the beef in the seasoned flour and set aside. Heat one tablespoon of ...

Corned Beef Potatoes and Eggs is a hearty dish perfect for suhoor during Ramadan. This traditional recipe combines tender ...

Well thanks to our amazingly clever recipe you can. The pasta is replaced ... Season with lots of freshly ground black pepper. Turn down the heat slightly and leave the mince to simmer for 20 ...

I added canned black beans and apple-cider ... could've benefited from more ground beef and fewer vegetables, but Guarnaschelli's stuffed-pepper recipe was my favorite. Cutting the peppers in ...

Begin by marinating the beef; add all the marinade ingredients ... steamed rice with a final sprinkle of freshly ground black pepper.