An apple cake that combines simplicity with incredible flavor, making it the best you will ever taste. Melted butter is blended with eggs and sugar to create a rich, smooth batter. The addition of ...

Baked goods with apples are always a hit. They instantly evoke the warmth of a family home, as they have been cherished for ...

Melt butter in a cake tin.Sprinkle the brown sugar over the butter. 3. Arrange the apple slices over it in a layer, sprinkle with cinnamon powder. 4. Put the remaining apples over it and sprinkle with ...

This moist, apple ... for this recipe, but Jonagold, Winesap, Mutsu, Pink Lady, Granny Smith and Braeburn are all good options, too. For dinner en famille, simply brush the cake with warm apricot ...

Mary Berry's ultimate apple cake – a Victoria sponge that stays really moist from grated apple. The lemon-flavoured cream keeps it fresh-tasting. You will need two 20cm/8in round, loose-bottomed ...

A dash of cinnamon and chewy toffee make this moist apple cake really special. Great served as a dessert with custard or in slices with a cup of something hot. Butter a 1.2 litres/2 pint heatproof ...

Following our Red Cottage experience which showcased food from Skåne in Southern Sweden, we bring you this recipe for Swedish apple cake. Surprisingly easy to make, it's the perfect comfort ...

Preheat the oven to 350°. Butter and flour a 10-inch round cake pan. In a large saucepan, bring the maple syrup to a boil over high heat, then simmer over low heat until very thick and reduced to ...

Dagmar Zillig's favorite food is apple cake. Here is her recipe. Cook the semolina with the milk and the sugar until it forms a paste. Stir the butter into the semolina until it melts and let the ...