Popular ramen chain Ippudo said it will soon offer noodles with 30 percent less sodium, served with a special spoon that technologically enhances the perception of saltiness in food. The limited ...

Bring a saucepan of water to a gentle boil over a medium heat, then carefully lower the egg into the water using a spoon ... Add the flavouring to the ramen noodles and stir through.

Using a slotted spoon, remove the egg from the water and ... Once boiling, add the ramen noodles and cook for 2 minutes. Add the flavor packet, stir the noodles, and then continue to cook for ...