Salmon cakes are one of my favorite go-to meals when I want something delicious, satisfying, and a little special. Made with ...

You can make these easy fish cakes from any pre-cooked fish - tinned salmon or tuna or smoked mackerel. You could also bake a salmon or haddock fillet in the oven from fresh or frozen. Adult’s ...

"Effortless cooking at its best, these easy fishcakes are packed with flavour ... or swap it out for white fish or even prawns. – No lemongrass? Just use lemon zest instead.

These fish cakes are a perfect way to add fish into your diet. You can use any Thai curry paste you like (Thai red, green, massaman, etc). Each serving provides 555 kcal, 41g protein, 51g ...

It's easy enough to make because you can buy the ... Bring the noodle cooking liquid and shrimp stock to a simmer. Add the fishballs, fish cake and seafood balls and cook until they float to ...