Oatmeal is a no-brainer for breakfast. Whether I opt for a packet, a microwavable cup, or quick-cooking rolled oats, there ...

Discover a simple baked oatmeal recipe for a wholesome breakfast or snack. Learn measurements, variations, and baking tips.

Oats are the foundation of one of the most beloved breakfast foods out there: a hearty bowl of oatmeal. And while there is a wide world of oats out there, rolled outs and quick oats are two varieties ...

Oats support heart, gut, and blood sugar health, making them a smart daily food that helps you feel full longer. Their fiber, ...

And which one makes more delicious oatmeal. Key Takeaways Rolled oats are a lightly processed whole grain with a slightly chewy texture and a myriad of health benefits. Quick oats have a very similar ...

It’s new year’s resolution time. The time of year when we hope that more changes than the calendar. Many people may resolve to spend less money or to organize their home; if the ads I was recently ...

Learn which type of oat is best to achieve the most creamy, satisfying oatmeal every time. Old-fashioned oats are best for overnight oats, offering a creamy texture without turning mushy. Mix oats ...

Oatmeal is one of those classic, satisfying breakfast recipes that will never go out of style. Whether you prefer your oats steel-cut, rolled, baked, overnight, or even in pancakes, the variety of ...

Skip protein powder. A recipe developer shares the one unexpected ingredient that adds protein to oatmeal without changing ...

Q: How much does it matter if I use quick-cooking oats as compared to old-fashioned oats in a recipe? — J. W., Columbus, Ohio A: It will only affect the texture of what you are making. Oatmeal cookies ...

DEAR HELOISE:I always buy quick oatmeal, but this time I accidentally picked up regular oatmeal. I was wondering if there is a way I can convert the regular to quick. What do they do to it to make it ...