Arroz con gandules (rice ... This staple of Puerto Rican cuisine is made with white rice and pigeon peas simmered in a flavorful homemade sofrito. Prep time 15 minutes Cook time 30 minutes Makes ...

Whether on the island or in the U.S., Puerto Rican holiday tables will usually feature this popular rice dish: arroz con gandules. This easy and savory rice dish is made with a base of smoked ham ...

Her award-winning column about traditional Puerto Rican foodways in the San Francisco ... It’ll also make you want to drop everything and immediately cook up a pot of arroz con gandules or carne ...

Arroz con gandules ... Pigeon peas (gandules). Canned gandules can be found at most grocery stores. You can substitute cooked dried gandules if desired. Sazón seasoning. Sazón is a spice blend that’s ...