Easy hot Beer Cheese Dip recipe served in pretzel bread bowls. A crowd-pleasing appetizer for any party! Mouthwatering football and holiday party food. Many of us have eaten beer cheese soup ...

Bake for 2-3 minutes longer or until pretzels are golden brown. Serve warm with Warm Beer-Cheese Dip or mustard. 12 ounces Roasted Red Pepper Jack cheese, shredded (3 cups) Bring beer just to a ...

Drop 1-2 pretzels into the boiling water for 20-30 ... One at a time, whisk in the remaining ingredients. Remove the cheese dip from heat and pour into a serving dish. Sprinkle with extra cheese ...

Stir together cream cheese, cheddar, havarti, beer, mustard ... for 5 minutes (do not turn off the oven). While the dip cools, bake pretzels at 400 degrees until heated through, about 5 minutes.

Wrapped in biscuit dough that gets the baking soda treatment for that signature pretzel finish? It’s comfort food magic. They’re every bit as satisfying as Beer Cheese Dip and every bit as ...

Our Spicy Lager Cheese Dip recipe is full of zing thanks to ingredients like sharp cheddar, hot sauce, lager beer and mustard powder. While it's excellent as a dip for mini pretzels or pretzel ...

Really, is there anything as satisfying as a fresh-from-the-oven Bavarian pretzel? Of course there is — a fresh-from-the-oven Bavarian pretzel dunked in homemade beer cheese. And while you may ...

I am sharing a warm creamy beer cheese dip that makes a great pairing with giant soft Oktoberfest pretzels or your own favorite dipping ingredients. Oktoberfest Stout Spicy Cheese Dip is perfect ...