If you love pickles or are a fan of salt and vinegar potato chips, you'll want to try out this trick to give homemade french ...

Say hello to slap chips, an South African variation on French fries. What sets them apart from their better-known relatives?

Folkland Organic Foods is preparing to enter — or maybe define — the world of premium frozen french fries. Folkland is the ...

Canadian sales of french fries, hash browns and frozen potatoes to America have doubled over the last five years.

Menu includes fried pollock, baked cod, shrimp, baked potatoes, french fries, coleslaw, and beverage; $15 for adults. Kids meals (ages 5-12) with mac & cheese with fish are $6. Children 4 and ...

Alexandra Jones is a CNET contributor who writes about food, farming, gardening, and climate change. Her work has been published in USA Today, Forbes Food & Wine, Ambrook Research, and the ...

Jimena Peck for The New York Times Supported by By David Segal David Segal ate a lot of French fries for ... between genus “fry” and genus “baked potato,” lacking the crunch of the former ...

ALLENTOWN, Pa. - A restaurant serving build-your-own baked potatoes, French fries, pierogies and tater tots has ended operations in Lehigh County, but customers may still be able to score the ...