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Wondering what to make for a quick dinner? If you have leftover potatoes from yesterday, prepare tasty and filling potato patties. Discover how to create a delicious and economical meal. For years, ...

FARGO — These Quick and Easy Mashed Potato Patties were inspired by my son’s love for crispy hashbrowns. Giovanni returned to college on Sunday, and I wanted his last weekend at home to be ...

Fry the black pudding, give it about three to four minutes per side. To finish off the potato cakes use a heavy based, non-stick pan over a high heat. You do not need to use any oil.

For the potato cakes, place the grated potato into a bowl lined with a clean tea towel. Squeeze the tea towel to remove the excess liquid from the potatoes. Place the grated potato into a separate ...

It’s best to mash potatoes especially for these cakes because if you are anything like me you add plenty of hot milk and butter to your mashed potatoes which will make them too soft to be shaped ...

Mash together your potatoes and fish. Add in the seasonings then the egg and panko. Mix well. Form into small patties, approximately 2-3 inches. Cover and refrigerate for 30 minutes or all day.