Actually, he chose a relatively subdued look for the first episode of Portugal With Michael Portillo ... The inhabitants of Porto are known as The Tripe Eaters. Guess what Michael had for lunch.

The Costa de Prata, stretching roughly from Lisbon to Porto, appeals with its quality of life and windy beaches. It’s also ...

Traditional dishes in Porto range from the Francesinha (a toasted meat, cheese and beer-based gravy sandwich served with fries) to tripas à moda do Porto (tripe cooked with white beans ...

Formerly neglected by tourists but now fully on the beaten path, Portugal is having a moment ... and where we think you should eat them, but also some culinary concepts, both ancient and ...

Eat & Walkabout, a top culinary tour operator in Spain & Portugal: exclusive immersive sustainable slow food tours, cook with chefs, taste wines with winemakers We've dedicated ourselves to ...