But the ice pop rarely sees a garnish or adornment ... Flaked coconut is a logical choice of a topping for any tropical flavor—pineapple, lime, even mango. Let the fruit bars sit out of ...

To make miniature pops, use ice ... flavor is like pineapple upside-down cake, frozen and served on a stick, with a gentle kick from the peppercorns. Preheat the oven to 375 degrees. Place ¼ cup ...

When a summer heat wave is in the forecast, it’s time to fill the freezer with kid-friendly, frozen deliciousness — aka freeze pops — in fun flavors like bubble gum, tropical punch ...

If sunshine had a flavor, it would be Passion Fruit Ice Cream. This recipe is equal parts tangy and sweet, with a rich ...

Think about ice pops and what probably comes to mind are frozen hunks of cheap, fruit-flavored water on sticks ... some measuring cups and — most importantly — ice pop molds.

In an effort to perfect a homemade ice pop recipe that I’ll continue making all summer long, I’ve been experimenting with unique flavor combos to take advantage of the season’s fresh produce.