Plant-based meat alternatives are doing more than replacing beef. Discover how they influence cholesterol, weight, and long-term health.

Plant-based meats are healthier options for enjoying your favorite meals. But are these alternatives as wholesome and sustainable as they seem?

When mock meat went mainstream in 2019 ... its first new menu item in more than fifteen years: a plant-based protein that resembles taco-seasoned ground beef crumbles. According to Turner, ...

After being targeted by the meat industry, swept up in the culture wars and pummeled in sales, two plant based meat companies are reinventing themselves. By Cara Buckley It’s not exactly the ...

Dining at a restaurant is a fun, social experience, and it doesn’t require heading to the kitchen to tackle the dishes ...

Discover how the latest plant-based meats are outperforming real meat in taste, health benefits, and even hormone levels - plus the celebrity secrets in switch.

Share on Pinterest Any plant-based meat alternative may be better than meat when it comes to cardiometabolic health, recent evidence suggests. Image credit: Luis Herrera/Stocksy. Meat replacements ...

By Cara Buckley Not too long ago, imitation meats, including plant-based products from brands like Beyond Meat and Impossible Foods, appeared poised to help save the world from the environmental ...

Made from clean and simple plant-based ingredients, the new heart-healthy2 steak offerings boast 20g of protein per serving with just 1g of saturated fat and no cholesterol, and are certified by the ...

Data from a systematic review and meta-analysis suggests that short-term use of plant-based meat alternatives may help lower ‘bad’ cholesterol, total cholesterol, and weight. Plant-based meat ...