With these Two Ingredient Dough Cinnamon Buns ... of fat free plain greek yogurt 1 and 1/4 cups self rising flour 1/4 cup of splenda brown sugar i can’t believe it’s not butter spray 1 ...

Garlic bread brings a bold flavor and a crispy texture that a plain old sesame or brioche bun just can't compete ... Just spread a mix of butter, minced garlic, a touch of salt and paprika ...

Grease a baking tray with butter and transfer the buns to the tray ... Meanwhile, for the topping, mix the plain flour to a fairly thick smooth paste with 2 tablespoons cold water (you may ...

Equipment and preparation: you will need a piping bag, a 1cm/½in plain nozzle and a wide star nozzle. For the choux buns, preheat the ... Add the softened butter in small pieces and bring the ...

Gail’s sweet cinnamon buns are the ultimate autumnal bake ... Mix the yeast, water and 150g of the plain flour with a wooden spoon in the bowl of a stand mixer to create a thick paste.

Once upon a time, hot cross buns were limited to a classic, spiced little treat enjoyed on Good Friday – with a bit of butter and a cuppa tea, of course. But this year, they’ve gone a bit ...

When assessing the quality of a bun, always start with the original – I selected the “plain” one, which appeared to be Butter Sugar (S$1.30). It was a soft, pillowy roll with a browned exterior topped ...