But there's another outside-the-box way to use canned tuna that may surprise you: pizza crust. Tuna is packed with protein, Omega-3 fatty acids, Vitamins B and D12, and other nutrients ...

If you want to pack your pizza with protein, you don't have to rely on classic options like sausage and pepperoni. You could ...

Pour the tuna and olive oil from the can into a small bowl. Add the peppers, olives, parsley, pine nuts, onions or shallots, ...

Combine the pizza base mix with the water and follow pack ... Cut into 4 even portions and top each piece with an equal amount of flaked tuna. Serve.