Tres leches cake ... lime zest tempers the cake’s sweetness and brightens the flavors of the topping. I top this cake with whipped cream, toasted coconut and fresh pineapple.

Wed, January 7, 2015 at 9:30 PM UTC Back to the cake: Kirby’s tres leches cake isn’t really ... condensed milk, coconut milk, buttermilk, and heavy cream. All of the milks.

With the structural integrity of cake and the lushness of pudding, tres leches is a dessert that’s easy to love. This coconut version ... Joseph favors guava or pineapple in the restaurant ...

José Andrés makes a delicately light and sweet version of tres leches, adding dark rum for a boozy kick. To assemble this simple cake ... leches will substitute coconut or other plant-based ...

Moist, dense and covered in a cloud of whipped cream, Tres Leches ... the cake right after it comes out of the oven. To enhance the tropical flavors, we added fruit and toasted coconut to the ...

This separation does not mean the coconut cream is spoiled. Because strawberries are in season, let’s garnish our tres leches cake with sliced fresh berries after we top it with whipped cream.

So, today, we’re making the equally delightful coconut version, tres leches style. A classic tres leches cake is a serious dessert weakness of mine, but even though I’m blessed enough to be ...

Though, to be fair, it’s hard to imagine a time when Rick Martínez’s chocolaty take on the classic dessert wouldn’t be welcome. By Mia Leimkuhler Nutella tres ...