This is an incredibly easy dessert recipe that is always a hit. With just a couple of cans of pineapple, a cake mix, brown sugar and butter this easy pineapple dump cake comes together in no time!

But with just a box of cake mix and a 20-ounce can of crushed pineapple, you can have a beautiful Bundt of angel food cake ready to impress. While many boxed recipes for angel foo ...

In a large bowl, whisk the eggs and sugar together, then switch to a flexible spatula and mix through the remaining ingredients. Pour the batter into a greased, non-stick 23 x 13 cm loaf tin.

This recipe ... Mix well with a spoon then stir in the pineapple chunks. Microwave on high for 2 minutes, or until well risen. Leave to stand for 2 minutes. Run a knife around the edge of the cake ...

You only need a dozen pantry staples to make this classic cake. Canned pineapple. You need one 20-ounce can of pineapple slices in juice (not syrup) for this recipe. Make sure to purchase the ...

Coconut and pineapple exude tropical vibes. Whether you’re enjoying it as a slice of cake or warming it up to ... and shredded coconut in a large bowl. Mix the melted butter, eggs, vanilla ...

Anyway, the classic bunny cake made with box mix was ... The recipe has all the fiber: chopped walnuts, applesauce, golden raisins, shredded coconut and canned pineapple tidbits.

pineapple and strawberries work well here. Pour the cake mix on top, and you’ll have an upside-down cake. Combine pudding mix with cake mix for additional flavor, moisture, and texture.

Pineapple upside down cake is a retro favourite that's stood the ... Add the vanilla and mix again. Sift the flour, baking powder and salt into the bowl, add the milk and fold together until ...

The ultimate upside down cake is that of the pineapple variety ... The answer is none. In this easy recipe, the melted butter and brown sugar topping is assembled right in the pan.