This saffron water is then added to dishes like steamed rice and chicken kabobs, desserts like rice pudding and halva, and even infused with tea. Another bright yellow Persian food that owes its ...

When you hear the words Persian donut, you're probably thinking of a sweet dessert with roots in ancient ... the frosting caramelizes. Want more food knowledge? Sign up to our free newsletter ...

Nowruz, meaning ‘new day’ in Persian, falls on the first day of ... Afghans cook sabzi challow (a spinach and lamb curry), followed by desserts including kolcheh nowrozi (rice flour biscuits ...