Roasted fish and herby polow for Nowruz, easy stews and quick borani for every other night of the year. Feel free to use any ...

Persian New Year is celebrated in many countries across the world. Here’s everything you need to know, including what to cook ...

Andy Baraghani, the recipe creator and cookbook author, keeps his holiday table full of streamlined, modern takes on classic Iranian dishes.

The Lenox Hill location of New York's most prolific Persian restaurant offers the same menu as the two others. Thanks to the ...