Serve in some Italian pasta bowls topped with the fresh basil and grated Romano or Parmesan cheese. In this recipe, I use two ...

Add the olives, parsley, and wine, and cook for 3 to 4 minutes. Add the drained pasta along with 1 cup of the reserved pasta ...

Top with fresh parsley. A delicious recipe for chicken breasts cooked with green olives, mushrooms and bell peppers. Goes great with a dish of pasta. Add in the onions and stir to coat with the ...

For a quick but flavorful plant-based dinner try this balsamic tomato macaroni with olive pangrattato. It's an easy winter ...

Either roughly chop or smash the olives in a pestle and mortar and add to the pasta. Toss well and add more lemon juice, seasoning or olive oil, if preferred. Pack in suitable containers for ...

Puttanesca sauce relies on anchovies, olives ... from cauliflower to green beans. The recipe below can easily be doubled, so serve it with pasta tonight and reserve the leftover sauce for later ...

In large bowl, whisk together the Hellmann's, oregano, lemon zest and juice until it's creamy. Add cooked pasta, chicken, olives, capers, sun dried tomatoes and scallions and toss to coat.