Paprika is a secret weapon in vegan cooking, adding depth, color, and flavor to any dish. Made from dried and ground bell ...

Potato chips made in the microwave really work and ... We only use salt, but pepper and paprika are welcome. Mix well. Place the slices in a shallow dish covered with baking paper.

An air fryer enthusiast has taken to social media to share her favourite trick to turn unwanted vegetable peels into a tasty snack - and you only need a handful of ingredients.

For a hearty main course, marinate one-inch thick slices of celeriac in herbs, spices, and olive oil for two hours or overnight. Bake or grill them until tender on the inside and crispy on the outside ...