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Paprika is made from one of several different varieties of the red pepper plant, which has been dried and ground to produce ...
A lot of the time, paprika is made from plain, spag-bol-staple bell peppers. Granted, it’s a particular species of bell pepper (Capsicum annuum) ― but the ruby-red variety wouldn’t be out of ...
Paprika, both sweet and hot, is a defining ingredient. The spice adds a touch of heat, a rusty hue and helps thicken the stew. Multiple forms of peppers are essential for depth and range of flavor.