These 10 fun, flavorful vegan snacks prove that eating more fruits and veggies can be as easy as it is delicious. Whether you ...

Some recipes are astonished by their simplicity and taste, and these oyster mushroom cutlets are one of them. Crispy on the ...

Unlike heartier mushroom varieties, oyster mushrooms are flat ... Whether you're cooking up an amazing vegetarian recipe or using these mushrooms to enhance one of your favorite dishes, use ...

Halibut and sautéed oysters mushrooms, wrapped and baked in flaky a phyllo pastry to keep the fish moist, are served with a ...

1. In a bowl, season white oyster mushrooms with salt, ground black pepper, and paprika. Toss them together. Set aside to marinate for a short while. 2. Meanwhile, in a wide container, combine ...

This crispy battered oyster mushroom burger is completely indulgent and completely made from vegetables. Great for vegans and omnivores alike! This recipe is based on the Magic Mushroom Burger ...

Use several types of fresh mushrooms; I like king oyster, straw and enoki. Briefly rinse the mushrooms. With large, meaty mushrooms (such as king oyster), cut them into three-bite pieces (they ...

Lightly brown the top, then turn the mushrooms over. Pour the oyster sauce soaking liquid mixture into the skillet around the mushrooms. Bring the liquid to a boil then lower the heat, cover with ...

Preheat the oven to 240C/220C Fan/Gas 9. Put the chestnut and oyster mushrooms into a food processor in three or four batches and pulse each batch until finely chopped (or finely chop everything ...

This spicy version is brimming with blood sausage, mushrooms, fish cakes, and instant ramyun. Meaty oyster mushrooms are great at absorbing spices and offer a chewy-firm contrast to bright and ...