Elevate your appetizer game with this classic yet approachable Oysters Rockefeller recipe—an impressive dish that’s surprisingly easy to prepare and guaranteed to wow your guests. Originating from the ...

Strain the oysters through a sieve and set aside. In a small bowl, whisk oil and vinegar together; place oysters in vinaigrette for 5 minutes. Rinse, strain, and set aside. Wipe a flat surface ...

Dad, smiling: "True." Waitress: "Here's your Oyster Nachos. Enjoy." Dad digs in to an ample appetizer plate; Son, not so much. Each fried oyster is adorned with pico de gallo perched atop a ...

On Mondays, from 4-6 p.m., the Oyster Bar offers 69-cent oysters and half-priced appetizers, so get there early to grab a coveted spot at the bar. Wonderful views from the patios and decks also.