Oven Roasted Turkey Breast Recipe Roasted turkey is always a holiday favorite, but cooking a whole bird takes time. That’s why I love this oven-roasted turkey breast.

Unless time is an issue, that is. If you're lucky enough to own a convection oven, you can roast that same turkey in a fraction of the time. With a few tried-and-true turkey roasting tips ...

Place the turkey on top of the bones and vegetables in pan. Cover the turkey with the lid, and roast in the oven, brushing the bird with the reserved marinade every 30 minutes. After 1 hour ...

(A 2- to 3-pound boneless breast should take about 40 minutes.) Many turkey breast recipes recommend starting the oven at a higher temperature of 425 degrees. This sears the bird. Then the ...

Let the turkey sit at room temperature for 30 minutes before roasting. 5. Set the oven at 350 degrees. Add enough cold water to the pans to make a thin layer at the bottom. 6. Roast the turkey ...