"This sweet treat combines rice, marshmallows, whipped cream, fruits like maraschino cherries, canned fruit cocktail, ...

This is part of BA's Best, a collection of our essential recipes. Chef Sarah Ellsworth, the London Plane, Seattle, uses creamy bomba rice and orange-flower water to make an elevated rice pudding ...

Get the orange peel chocolate recipe. This creamy rice pudding is a classic gluten-free dessert that can be enjoyed any time of year. You can serve it warm for a cozy treat or cold on a hot day.

There’s no need to cook your rice pudding for hours in the oven. This one cooks in a saucepan, just like a risotto. To prepare the prunes, gently heat the Marsala, brandy, orange juice and sugar ...

But there’s nothing as satisfying as making your own, and with this quick and easy recipe you can have thick, creamy rice pudding with just one added ingredient. A recipe shared by AllRecipes ...

When the rice is soft to the bite, stir through the double cream, and stir continuously for 30-40 seconds. Serve warm with a dollop of rhubarb and orange compote on top (see recipe below).

In a large bowl, whisk together the egg yolks, golden caster sugar and vanilla extract with an electric whisk until pale and creamy. Gradually beat in the semolina and the warmed milk. Put this ...