As pressure grows to get artificial colors out of the U.S. food supply, the shift may well start at Abby Tampow's laboratory ...

But, Dr. Knurick says, tcitrus red #2, and orange B are dyes that “we ... Why is artificial dye in our food? “The color of food significantly shapes how we perceive its flavor, its sweetness ...

The Food and Drug Administration said it is granting petitions to allow galdieria extract blue, a blue color derived from ...

Manufacturers of food and medications will be banned from using eight commonly used food dyes by the ... a more vibrant color, but is not allowed on the inner edible fruit. Orange B (C.I. Acid ...

Companies are making the switch to natural food dyes. But products like Trix are proof that customers can be fickle about artificial colors.

Artificial dyes including RD&C Red 40, Yellow 5, and Blue 1 color a whole range of foods that seem ‘healthy’ and ‘natural.’ ...

The officials also said they would revoke authorization for two little-used artificial dyes, Citrus Red No. 2 and Orange B, and accelerate the timeline to remove Red 3, a food color banned in ...

The FDA has established an aggressive schedule for this transition, planning to revoke authorization for Citrus Red No. 2 and Orange B within ... The future of food coloring—and potentially ...

Manufacturers of food and medications will be banned from using eight commonly used food dyes by the end of 2026, according to statements from the U.S. Food and Drug Administration and Health ...