Up until a few days ago, I'd never had a chocolate chip cookie quite as deliciously chewy in the middle as these olive oil cookies from Rebecca Firth's "The Cookie Book: Decadent Bites for Every ...

A blitz of rigorous testing revealed the path to creating the chewiest chocolate chip cookie. With the carefully considered inclusions of olive oil, agave syrup, and mini chocolate chips ...

In an electric stand mixer fitted with the paddle attachment, mix your brown sugar, olive ... the cookie dough is almost blended. You still want to see streaks of flour. Add the chocolate chunks ...

"Olive & Artisan" Food Blogger Karlee Flores made her delicious chocolate chip cookies recipe with a twist...olive oil! Click here for more information about Karlee. Preheat oven to 375 degrees.