This Maryland crab dip recipe is the perfect addition to any party or gathering. With a blend of creamy mayonnaise, sharp cheddar cheese, flavorful Old Bay seasoning, and succulent crab meat ...

For those who have never tried the Maryland staple, it’s a doughy pretzel that’s been split open, smothered with crab dip, and then broiled with cheese on top. Old Bay seasoning is the ...

McCormick’s official Old Bay crab dip recipe is as simple as it gets: a base that’s equal parts mayonnaise and cream cheese, a little cheddar, lump crabmeat, Old Bay (obviously), and ground ...

Cancel anytime. OLD BAY HOT CRAB DIP Yield: 8 to 10 servings 1 cup mayonnaise 1 1/2 cups grated Cheddar cheese, divided Preheat oven to 350 degrees. Grease a 1-quart casserole dish. Combine ...

What would a Super Bowl party be without the chips and dip? I always enjoy ... blend the cream cheese and cream until smooth. Mix in the onion, horseradish, Old Bay and cheddar cheese.

This creamy, crowd-pleasing recipe is one of the most delicious things you can do with fresh crab ... cream cheese-based dip, seasoned with lemon juice, mustard, horseradish, and Old Bay, is ...

Try it at the B&O Market along Eutaw Street. A soft pretzel stuffed with crab dip, Monterey Jack cheese and Old Bay. It’s a salt bomb, so grab a drink. The dish wins points for being less messy ...