This dish, featured in the Charred & Smoked Trend of Flavor Forecast 25th Edition, combines halibut fillets dusted with OLD BAY® Seasoning and blackened for a crisp, charred crust. A smoky ...

But Old Bay? In the 30-plus years since it was acquired by McCormick, the seasoning blend has made its way into spice cabinets far beyond the mid-Atlantic, making it arguably less of a Maryland thing.

1. Sauté celery onion garlic and bell peppers until fragrant add tomato paste and blackening seasoning add dried thyme and dried oregano deglaze with white wine. 2. Puree whole plum tomatoes add to ...

Some devotees even carry a container in their purses. In other words, Old Bay Seasoning is a major point of pride for those who live in the Old Line State. But where did it come from—and what ...

When you think of McCormick’s Old Bay Seasoning, chances are seafood comes to mind. Old Bay is a blend of spices that starts with black pepper, paprika, celery salt and red pepper flakes — but ...

BALTIMORE-- The last weeks of summer mean barbecues, cookouts with family and friends -- and for part of the country, the seasoning called Old Bay. Old Bay has been a pantry staple in the Mid ...