Giada De Laurentiis is an expert in all things pasta, so her advice about incorporating noodles into salad dressing is ...

You've probably heard at some point that you should add olive oil to your pasta water. I totally understand the logic: You don’t want your pasta to stick together, and oil is slippery. For some people ...

She adds that olive oil-based dressings included in many pasta salad recipes are also a good source of healthy monounsaturated fats, "which are good for heart health." ...

Rest assured that the same effect doesn’t come with oil-based sauces. Add olive oil to tomato sauce all you want. And if you want to keep the pot from boiling over, you have a few options.

In a large deep skillet, heat the olive oil until shimmering. Add the onion and garlic and cook over moderately high heat until softened, about 5 minutes. Add the wine and cook until reduced by ...

Cooking pasta is generally pretty straightforward. Boil the water, add the noodles, cook for the amount of time listed on the box, drain, and eat. But there’s one step there that’s actually a ...