While the ‘Nobu concept of food’ applies to every dish on the ... Not long after that, he invited me to New York City and asked me to open a restaurant. I stayed at a hotel in the World ...

When seeing coastal Mediterranean in the new LĪLA restaurant’s logo, it’s easy to assume the food focuses exclusively ... re more likely to see in New York City's suburbs, is now brighter ...

But influencer Adelaine Morin shared a vlog of her meal at the Nobu pop-up restaurant on the polo field grounds at Coachella, which according to Morin, doesn’t accept walk-ins and is served Omakase ...

Born and raised in Saitama, Japan, Nobu started his career as an apprentice in a respected sushi bar in Tokyo. While growing up, his bedroom was next door to the family kitchen, hence the hum and ...