As President Donald Trump’s tariff policies across Canada, Mexico, and China continue to make headlines, Michelle Korsmo, ...

Hudson Riehle, who has helped define the state of the restaurant industry for nearly four decades, is retiring from the ...

Foodservice industry sales will reach $997 billion in 2023, driven in part by higher menu prices and continued pent-up demand, the National Restaurant Association forecasts. In its annual “2023 ...

The National Restaurant Association released its annual State of the Industry report today with the sales forecast as its top headline; the association expects to exceed $1.1 trillion in 2024.

WASHINGTON, Jan. 16, 2025 /PRNewswire/ -- The National Restaurant Association and the National Restaurant Association Educational Foundation (NRAEF) today announced their 2025 board officers ...

While some restaurants in Connecticut are having banner success in this post-Covid era, other smaller operations are ...

The National Restaurant Association announced that Hudson Riehle, senior vice president of the organization’s Research and Knowledge Group, will retire in April. For more than 38 years, Riehle has ...

The restaurant industry is in expansion territory, according to the National Restaurant Association's latest statistics. In November, the Restaurant Performance Indicator (RPI), which tracks the ...

The avocados in Americans’ guacamole, and beef served between hamburger buns, is about to get more expensive for restaurants. U.S. companies import [billions of dollars in food from Mexico and Canada] ...

The Hawaii Restaurant Association is hosting its first industry expo next month that will highlight the latest in restaurant ...

With 1,000-2,000 new restaurant openings expected each month in India, many mid-sized eateries and cloud kitchens are ...

Speaking to DH’s , NRAI’s Vice President Pranav Rungta, dwelled on what is wrong with what restaurants consider the food ...