Use a fork to mash the remaining 90g/3¼oz butter and cinnamon into the rest of the cardamom sugar. Turn the dough out onto a lightly floured work surface. Roll the dough out to a 35x30cm/14x12in ...
Move kielbasa to cooler part of the grill if it starts to burn. Cut the rolls in half without going all the way through, and grill the cut sides. Spread both sides of the rolls with aïoli ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results