Reviewed by Debra LaGattuta Once reserved only for collectors, variegated Monstera deliciosa plants are growing in popularity and are becoming a staple in many homes and plant collections. So you may ...

Knowing how often to water monstera can be a challenge –the experts share their secrets to prevent over or under-watering ...

Ever wondered how to tackle those spidery roots that emerge from your monstera plant? We put it to the experts to share their ...

Has your monstera deliciosa (swiss cheese plant) started growing green roots from its stem? You’ve got yourself some aerial roots. Here’s what you need to know about this unique feature.

One of the most popular and readily available is the monstera deliciosa, commonly called split-leaf philodendron, even though it is not a philodendron. It’s known for its large, heart-shaped ...

Large-leaved plants are the fashionistas of the indoor plant world. At least, that’s what the garden trendspotters say.

Monstera, also known as Swiss-cheese plant or split-leaf philodendron, is one of the most popular houseplants around. And for good reason—this plant boasts beautiful, glossy green leaves that ...

A few weeks ago I encountered a solid 150 centimetres of established Monstera deliciosa, or “Swiss Cheese Plant” to those who were fans in the 1970s, cut off at the stump and tossed to the curb, ...