Here is everything you ever wanted to know about instant ramen. Though it began as a humble block of noodles, it became a ...

In a recent video shared on the Food Network's TikTok, Tila demonstrates an easy trick for turning your instant ramen into a ...

This easy recipe for miso ramen is perfect for dinner on the fly (or a quick lunch). It’s highly adaptable and can even be made using a microwave. Forget about croutons. Uncooked instant ramen ...

There's really no argument when it comes to naming the best ramen in the Valley ... But the star is the ramen, which comes with original, miso, spicy or unique black broth. Our favorite is ...

Rather than diving into a packet of crisps, instant or quick-cook ramen is ideal when you’ve been out late and fancy a bite to eat before bedtime. 150g packet miso ramen noodles (or plain ...

I typically order ramen from a local shop when I have a craving, but when I saw people on TikTok making easy, cheesy ramen, I knew I had to give it a try. Although I've never seen this dish before ...

Top with the liver and corn mixture, the sliced meat, chilli oil, ramen eggs and coriander leaves. Stir together the three types of miso until well mixed. Heat the oil or fat in a small saucepan ...

The restaurant’s classic Shiromaru is a straightforward take on Hakata-style tonkotsu ramen with thin noodles. The Akamaru Modern bowl adds spicy miso and oil, while the Karaka Spicy adds spicy ...

If you like an experiment, this vegetarian special miso ramen ... hand-pulled ramen and bone broth sounds great. But the icing is the jammy Japanese ajitsuke eggs that top the bowl.