Mango mousse cake tastes like sunshine, which means it's perfect for a special summer dessert or for fighting off the winter ...

Powder the biscuits by crushing them between two sheets of butter paper, with a rolling pin. Alternately you could use the food processor. 2. Heat the butter to melt, add the biscuits and mix well.

This white chocolate and mango cake is not for the faint hearted. It's super sweet. You can use dark chocolate in place of the white which will lessen the sweetness, and swap the mango for berries ...

A sweet and tropical mango cheesecake that doesn't need baking, just a long chill in the fridge. It is important to use tinned alphonso mango purée in the cheesecake filling as it has a perfectly ...

Mangoes are also an excellent source of beta-carotene (vitamin A). They contain vitamins C and E and fibre, plus selenium that helps protect against heart disease and cancer. You can obtain 40 per ...