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Malaysia’s top desserts that will delight your tastebudsDessert is something you simply cannot escape – it’s an irresistible craving, a treat that everyone savours and, quite frankly, needs in their lives. When it comes to Malaysian desserts, they ...
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From Kedah-inspired ‘gulai ayam’ to Sarawak ‘coconut buns’, Tanaair in PJ promises a feast of Malaysian flavoursOur current favs are our Pulut Panggang and Coconut Buns.” Don’t miss out on their Malaysian desserts either. Their manisan selection includes Cendol Gula Melaka, Ais Batu Campur (ABC), Bubur ...
Each state features unique dishes, and the food in Malaysia often has a distinct twist compared to the original versions. If you are planning a trip to Malaysia, here are five must-try local desserts.
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