Fans of Chinese cuisine are no doubt familiar with plum sauce, a delightfully tangy accompaniment to appetizers as well as ...

Is there anything better than homemade jam? Once you try this simple plum jam recipe ... should avoid cooking acidic foods ...

Take them from the fridge about 30 minutes before cooking them.) While the duck breasts are salting, make the plum sauce. Remove the pits from the plums then cut the flesh into small dice.