As the pancakes cook, the bacon will give off that irresistible aroma, making your mouth water! When your pancakes are done, stack them on a plate and drizzle with that rich, sweet maple syrup.

Whether you make pancakes weekly or only heat up your griddle ... While you should cook bacon in a cold pan, the opposite is true for pancakes. Jessie Sheehan says, "If you don't preheat your ...

Flip over and cook until a deep golden brown on the bottom. To make the syrup, heat maple syrup and bourbon in a small saucepan until warm. Pour over pancakes and use crumbled bacon for topping.

In my 20s, while cooking in restaurants for a living, I came across smaller, fluffier pancakes, piled high and served with bacon and banana ... of melted butter will make for a more luxurious ...

Butter, eggs and bacon too. The addition of fruits like ... I see a lot of shows on television where people make the pancakes as soon as they finish mixing the batter, do that if you like.

I love a brunch and I'm an especially big fan of a stack of American-style buttermilk pancakes - particularly if they're coated in maple syrup and accompanied with a side of crispy bacon.