Then, it is steamed in a hot pot to retain the fresh taste and sweetness of the mackerel scad. The heat helps blend the liquid from the fish flesh with the spices, creating a combination of the salty ...

We’ve taken inspiration from the many versions of the fish-fry that are so popular in southern India, particularly Kerala. Yellowtail scads are little beauties, with lovely oily flesh that goes ...

Conditions for harvesting scad mackerel, or atulai, at the Piti Bomb Holes Marine Preserve: From the shore only talaya nets or hooks-and-lines are allowed from 5 a.m. to 7 p.m.

The planned importation of 8,000 MT of galunggong, mackerel, moon fish, and bonito is on top of the 30,000 MT of imported fish approved by the DA last October. “It has to arrive before the end ...

DAVAO CITY — The Bureau of Fisheries and Aquatic Resources-Davao (BFAR-11) announced on Monday the start of this year's three-month closed fishing season at the Davao Gulf, from June 1 to Aug. 31.

The list includes 50 varieties of fishes including Indian scad, Talang queenfish, Atlantic Horse Mackerel, Bonga Shad, Spearfish, Skipjack Tuna and Swordfish, among others.

He said that the target arrival of the fish shipments would be within the “first two weeks of December.” The planned importation of 8,000 MT of galunggong, mackerel, moon fish, and bonito is on top of ...