On January 5, Starbucks is adding a new beverage to its menu: the Latte Macchiato. The drink contains just two ingredients — espresso and milk. To create the beverage, shots of espresso are ...

First, let’s back up and review what the two components are. Macchiato means “marked” in Italian and a true macchiato is espresso with a touch of foamed milk on top. Now, for the more ...

First comes Flat White, then comes Macchiato. Starbucks introduced its newest espresso drink, the Latte Macchiato, on Monday, January 4, after the successful release of the Flat White in 2015.

A latte, cappuccino, and macchiato are all made with espresso. The difference lies in the amount of added steamed or foamed milk, as well as the amount of caffeine in each drink. Even for the ...

We may receive a commission on purchases made from links. Like most espresso-based drinks, both the macchiato and latte originate from Italy. While these caffeinated drinks are traditionally made ...

Two such drinks are the macchiato and the latte; there are several more, like cappuccinos and americanos, and, thanks to Australia and New Zealand, the increasingly-popular flat white (and there ...