Ultra-processed foods are already blamed for increased risks for a myriad of unhealthy conditions A new analysis of U.S. data finds folks who consumed the most ultra-processed foods were 41% more ...

A new large-scale study has found that people who consume higher amounts of ultra-processed foods (UPF) face a significantly increased risk of developing lung cancer. Published in the medical journal ...

Ultra-processed foods filled with preservatives, additives and flavour enhancers have been linked to an increased risk of lung cancer. In the UK and US, more than half of the average diet consists of ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." New research links ultra-processed foods to lung cancer. Ultra-processed foods are associated with ...

(CNN) — There are many reasons to avoid ultraprocessed foods, including a link with heart disease, diabetes and obesity, but an increased risk of lung cancer may be yet another, a new study suggests.

Share on Pinterest IBD, lung cancer, diabetes may all be linked to ultra-processed food consumption. Design by MNT; Photography by Giulia Fiori Photography/Getty Images & Justin Sullivan/Getty Images ...

Share on Pinterest New research finds a link between ultra-processed foods and a higher risk of lung cancer. DZ FILM/Stocksy As the proportion of ultra-processed foods (UPFs) in the Western diet ...

Most people associate lung cancer primarily with smoking, but growing evidence suggests diet plays a more significant role than previously thought. While numerous foods help protect against cancer, ...

A 12-year study of over 100,000 adults reveals that your grocery shop may be increasing your risk of lung cancer, even if you’ve never smoked. Study: Association between ultra-processed food ...