Chicken thighs braise in a tangy cider vinegar sauce in this cozy weeknight dinner. This one-dish dinner features juicy ... (such as stock or wine), at a low temperature until tender.

Stir in garlic; cook for 2 minutes. Stir in chicken and salt; cook for 4 minutes or until chicken is browned. Stir in butter chicken sauce and frozen peas. Add 2 tbsp (25 mL) water to empty butter ...

Tbh, it’s still a go-to comfort food for me and I’m thrilled to report that it’s a low-sodium find worthy of this list.

If you’re having a busy day and still want to eat a healthy delicious dish, try this Low Carb Chicken Cabbage Stir ... Avoid adding extra salt while preparing this dish because the sauce tends ...

Matt: I’ve found that having one or two really solid go-to easy weeknight recipes in ... until the chicken is cooked through and the asparagus is bright green and crisp-tender. If you want even more ...

The chicken chili verde is one of many recipes served on the front lines and ... Add the chicken and onion, season with salt and pepper, and cook, stirring occasionally, until the onion is just ...

It happens. Bring chicken, garlic, ginger, scallion whites (reserve the greens for garnish), salt, pepper and water to a boil in a 4- to 5-quart pot. Reduce the heat to medium-low and simmer ...