Crawfish prices are back to normal for Easter weekend, with live crawfish selling for $1.50 per pound and sacks costing ...

The tiny morsel of edible meat that a crawfish produces is located in its tail. When you’re attending a crawfish boil or ...

Amy McCarthy is a reporter at Eater.com, focusing on pop culture, policy and labor, and only the weirdest online trends. During springtime in Louisiana, you don’t have to go far outside your ...

BATON ROUGE, La. (Louisiana First) — Average crawfish prices in Louisiana continue to decrease as the Easter holiday approaches. According to The Crawfish App, the average price for live ...

Succulent seafood stews, bold flavours and hearty fusions — these Lousianan dishes prove a lesson in the state's history, topography and culinary traditions.

Curtis Washington may spend his day job managing deliveries and orders for Margaritaville Lake Resort, but during crawfish ...

April 17 is National Crawfish Day. Orlando Viet-Cajun original, King Cajun Crawfish, is an ideal place to celebrate the ...

The Dallas Cowboys welcomed players back to the facility with a crawfish boil, and it certainly seemed to be lacking a key ...

Yes, a crawfish boil is a great outside party as we edge into spring. But you don't need expensive equioment and utensils to ...