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Preheat oven to 350°F. Tie each veal shank once around the circumference so that it holds the bone and meat together in the center. Season the veal shanks with salt and pepper. In a shallow bowl ...
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12 Affordable Alternatives For Veal That Are Still TenderA recipe for bone-in veal rib chop will ... up in ground beef. If your local store has them, the price typically falls in the $4 to $5 per pound range. Beef shank differs from veal shank in ...
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