If you’ve ever savored a buttery lobster roll while the ocean breeze brushed your face, you already know—it’s more than just ...

If you've never had a lobster roll, put it on your to-do list immediately—but you'll need to try all three varieties. In Maine, lobster meat is lightly tossed with mayonnaise and spooned into a ...

Knowing how to buy and cook a live lobster properly is no easy feat. Before it ends up in your sandwich roll, it needs to be ...

These lush, miniature takes on classic New England lobster rolls are seasoned with tarragon and lemon. This is collaborative content from Food & Wine's team of experts, including staff ...

Visitors to Boston can try it in its place of origin, with the city's restaurants offering showstopping versions of this legendary sandwich. Hailing from Massachusetts, the lobster roll was the ...

Knowing what makes a Connecticut lobster roll — a warm lobster sandwich doused with melted butter on a toasted bun — special is one thing, but having the scoop on where to find the best is ...