Monica Burton is the former deputy editor of Eater.com where she covered restaurants and food culture from 2017 to 2025. Before the novel coronavirus crisis reached America, Samuel Prieto was working ...
There’s a growing demand for raw, unpolished content from real working restaurant staff. Successful creators often use social media as a stepping stone toward larger goals. YouTube remains the most ...
Back in the early '00s when my romance with a chef began, cocaine and alcohol were the standard "wellness plan" for dealing with the immense hours put on a young line cook's plate. The schedule went ...
Mouth-watering aromas waft through the Rockford Casino kitchen as Chef Juventino “Tino” Salazar drizzles a teriyaki and soy sauce mix into a sizzling wok of fried rice. Melt-in-your-mouth delicious, ...
Liza Colón-Zayas has always been a cook. She also just happens to play one on TV. She has won critical acclaim for her portrayal of line cook Tina in FX on Hulu’s “The Bear.” In Season 2—now streaming ...
This summer, gals about town are trying to kiss the cook — the line cook, that is. The humble station chefs are stepping into the spotlight, following Jeremy Allen White’s lauded performance as an ...
Whoops! There was an error and we couldn't process your subscription. Please reload the page and try again. “You get your ass handed to you. It’s hot as hell back ...
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