Easy Lemon Garlic Baked Cod Recipe – deliciously easy-baked cod filets with just a few simple ingredients that help this light, flaky, and mild fish go over the top with melt in your mouth flavor.

Mediterranean cuisine is known for its fresh, vibrant flavors, and baked cod with lemon and garlic is a perfect example of ...

Mix the breadcrumbs with the parsley, garlic, lemon zest, salt and pepper ... press the buttered crumbs firmly onto the cod to form an even crust. Bake at 220C/200C Fan/Gas 7 for 20–25 minutes ...

Slice the onion and lemon. Cut a small slit in the lemon rounds so that you can twist them over the fish and chop the parsley. Bake the cod in the oven for 20 to 25 minutes or just until it is ...

bake the potato for 1 hour. Smash the garlic with the saffron, cooked potato and egg yolk in a pestle and mortar. Slowly add the oil. Finish with the lemon juice and set aside. Place the cod ...

Bake the cod in the oven for 8-10 ... Finely grate in the zest from 1 lemon, squeeze in its juice, then peel and finely grate in 1 clove of garlic. Beat with a fork and season to taste with ...