This New York-style Lemon Blueberry Cheesecake is rich, creamy, and perfectly smooth without the hassle of a water bath.

Remove from the oven and set on a cooling rack while you prepare the cheesecake filling ... a few times so there are no lumps of firm cream cheese. Beat in the sugar, lemon zest, and salt, then scrape ...

Indulge in a Lemon Raspberry Cheesecake that's a perfect blend of tangy and sweet. Easy to make, it's a delightful dessert ...

As the weather gets warmer and days get longer, summer staples like lemon cheesecake are slowly starting to make their way back onto our menus. That’s why this hassle-free recipe may come in ...

Finely chop the remaining 50g hazelnuts and sprinkle around the edge of the top of the cheesecake ... lemon. We know that you love to cook, and we wanted to provide you with a searchable recipe ...

"My mom searched for years for an authentic German cheesecake recipe, but Germans use 'quark', an ingredient not readily available in the U.S. This recipe uses cottage cheese in p ...

Tofu is used to great effect in vegan cheesecakes, but here Aldo mixes it with coconut cream to make a light no-bake cheesecake ... add the lemon juice, limoncello, a splash of water and the ...

This recipe was submitted as an entry into our special ... Dissolve jelly in the water. Add lemon juice. Cool. Set aside. In large size bowl soften cream cheese and gradually beat in jelly mixture.

This softly set no-bake lemon cheesecake is super simple and gelatine free, so suitable for vegetarians. Ginger works well with lemon so we’ve used ginger biscuits in the base, but you could ...