Base (Milk, Cream, Sugar, Non-Fat Milk, Whey, Guar Gum, Mono And Diglycerides, Xanthan Gum, Polysorbate 80, Carrageenan), Mascarpone Cheese (Pasteurized ... Sodium Benzoate), Cake (Cake Base Mix ...

This moist lemon poke cake is the ultimate Springtime dessert you didn't know you needed! It features a tender lemon sponge base filled with a zesty lemon filling and a final touch made with a creamy ...

Adding Lemon Zest ... a batch of irresistible homemade blueberry cupcakes with a velvety mascarpone frosting. The combination ...

There are three whole lemons used in Mary Berry's lemon cake, lemon drizzle icing and ... a food processor until smooth and creamy. Add the mascarpone, blend again and then add the lemon pulp ...